Learning to Cook

I have always been surrounded by wonderful cooks and bakers. While this has been delightful for my taste buds, I always wondered if I would ever be able to cook like them. When I lived in Brazil, I was forced to learn how to cook because the ingredients at my disposal were so different. The experience was, at first, frustrating. But, once I began to experiment, the world of cooking opened up to me. My recipe box is now brimming, and I thought others might be interested in trying some of the recipes I have found. I haven’t tried them all yet, but I plan to in the future! I hope you enjoy, and please feel free to add your own suggestions/comments.

Saturday, July 21, 2007

Strawberry Margaria Smoothie

2 ounces tequila
1 ounce triple sec
3 ounces lime juice
1/2 cup frozen strawberries
Sweetner to taste
1/2 cup crushed ice
Salt to rim the glass

Preparation
Puree in blender until smooth. Garnish with a strawberry on the rim.
http://www.smoothieweb.com/
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